Comments on: Pudina Thokku | Pudina Thogayal Recipe https://www.mycookingjourney.com/pudina-thokku-pudina-thogayal-recipe/ Browse hundreds of Vegetarian and Vegan Recipes that will make a fan of even the pickiest of eaters. Wed, 09 Jun 2021 12:33:46 +0000 hourly 1 By: Harini Rupanagudi https://www.mycookingjourney.com/pudina-thokku-pudina-thogayal-recipe/#comment-61773 Wed, 09 Jun 2021 12:33:46 +0000 https://www.mycookingjourney.com/?p=39685#comment-61773 5 stars
That is a lip smacking chutney with mint. I am making this chutney today as I asked my little one to trim the mint plant today 🙂

]]> By: NARMADHA https://www.mycookingjourney.com/pudina-thokku-pudina-thogayal-recipe/#comment-61770 Tue, 08 Jun 2021 19:34:46 +0000 https://www.mycookingjourney.com/?p=39685#comment-61770 5 stars
I love any kind of thokku and pudina thokku looks so flavorful. Would love to eat it with rice, idli, or dosa. It is always a blessing to have homegrown herbs and veggies.

]]> By: Suma Gandlur https://www.mycookingjourney.com/pudina-thokku-pudina-thogayal-recipe/#comment-61735 Fri, 04 Jun 2021 22:38:40 +0000 https://www.mycookingjourney.com/?p=39685#comment-61735 That sounds like a flavorful chutney. My SIL makes this but I have never tasted it. I am growing mint this summer and so bookmarking it to try.

]]> By: Radha https://www.mycookingjourney.com/pudina-thokku-pudina-thogayal-recipe/#comment-61730 Fri, 04 Jun 2021 04:56:58 +0000 https://www.mycookingjourney.com/?p=39685#comment-61730 5 stars
This is similar to how we make it too. We love this in our home. This is a delicious condiment.

]]> By: Sandhya Ramakrishnan https://www.mycookingjourney.com/pudina-thokku-pudina-thogayal-recipe/#comment-61723 Wed, 02 Jun 2021 16:26:36 +0000 https://www.mycookingjourney.com/?p=39685#comment-61723 In reply to Padmajha V.

I agree. It is a lip smacking pickle.

]]> By: Padmajha V https://www.mycookingjourney.com/pudina-thokku-pudina-thogayal-recipe/#comment-61718 Tue, 01 Jun 2021 17:49:55 +0000 https://www.mycookingjourney.com/?p=39685#comment-61718 5 stars
Just looking at the pics is making me want to have this tokku with rice drizzled with sesame oil. What a lovely way to use up those extra bunches of mint!

]]> By: Padma Veeranki https://www.mycookingjourney.com/pudina-thokku-pudina-thogayal-recipe/#comment-61677 Sat, 29 May 2021 21:29:32 +0000 https://www.mycookingjourney.com/?p=39685#comment-61677 Pudina thokku is so versatile to go with rice & idli dosa....as a spread for sandwich too, almost anything...I love to make a batch & keep it handy! Your thokku is so flavourful & absolutely lip-smacking!

]]> By: Poonam Bachhav https://www.mycookingjourney.com/pudina-thokku-pudina-thogayal-recipe/#comment-61662 Sat, 29 May 2021 01:32:01 +0000 https://www.mycookingjourney.com/?p=39685#comment-61662 5 stars
I also have fresh aromatic pudina growing in my kitchen garden and now I am tempted to make this Mint pickle. Thanks for the lovely share.

]]> By: Sapana https://www.mycookingjourney.com/pudina-thokku-pudina-thogayal-recipe/#comment-61659 Fri, 28 May 2021 22:25:20 +0000 https://www.mycookingjourney.com/?p=39685#comment-61659 5 stars
I always end up making pudina chutney with mint leaves . Never got to try any other recipe. Thanks to your lovely thokku recipe idea, I am definitely going to try it with the next bunch of my home grown mint leaves.

]]> By: Ritu https://www.mycookingjourney.com/pudina-thokku-pudina-thogayal-recipe/#comment-61657 Fri, 28 May 2021 16:13:09 +0000 https://www.mycookingjourney.com/?p=39685#comment-61657 5 stars
O Wow! This is the best way to use excess of the mint leaves. A must try recipe. Today only I have exhausted my batch of mint chutney. Tomorrow I'll be making mint chutney and half of the bunch that's always extra, I'm surely going to make this pickle

]]>