Comments on: Yufka | Turkish Unleavened Flatbread https://www.mycookingjourney.com/yufka-turkish-flatbread/ Browse hundreds of Vegetarian and Vegan Recipes that will make a fan of even the pickiest of eaters. Sat, 28 Jan 2023 16:57:58 +0000 hourly 1 By: Freya https://www.mycookingjourney.com/yufka-turkish-flatbread/#comment-74459 Thu, 24 Feb 2022 08:16:32 +0000 http://mycookingjourney.com/?p=12222#comment-74459 5 stars
Delicious flatbreads and I found the instructions so straightforward to follow!

]]> By: Allyssa https://www.mycookingjourney.com/yufka-turkish-flatbread/#comment-74458 Wed, 23 Feb 2022 12:02:21 +0000 http://mycookingjourney.com/?p=12222#comment-74458 5 stars
Thank you so much for sharing this amazing yufka turkish flatbread recipe! Will surely have this again! It's really easy to make and it tasted so delicious! Highly recommended!

]]> By: Sandhya Ramakrishnan https://www.mycookingjourney.com/yufka-turkish-flatbread/#comment-57640 Fri, 05 Mar 2021 17:34:07 +0000 http://mycookingjourney.com/?p=12222#comment-57640 In reply to Keith Choules.

Thanks so much for your feedback! Glad you liked the recipe.

]]> By: Keith Choules https://www.mycookingjourney.com/yufka-turkish-flatbread/#comment-57639 Fri, 05 Mar 2021 14:10:13 +0000 http://mycookingjourney.com/?p=12222#comment-57639 Made the dough this morning, rested for 3.5 hrs then cooked and ate them for Lunch, so simple and fabulous. We tried them with chutney, tomato paste, marmalade, jam, honey and Nutella. Not all at the same time!"$ all were great. Yufka should work with anything.

]]> By: Padmajha PJ https://www.mycookingjourney.com/yufka-turkish-flatbread/#comment-15140 Tue, 23 Oct 2018 10:21:57 +0000 http://mycookingjourney.com/?p=12222#comment-15140 5 stars
What a nice Flat bread to make wraps with. I am imagining this with a semi dry panner stuffing and some cheese on top!

]]> By: code2cook https://www.mycookingjourney.com/yufka-turkish-flatbread/#comment-15118 Mon, 22 Oct 2018 23:28:47 +0000 http://mycookingjourney.com/?p=12222#comment-15118 5 stars
I loved these rotis which can be used to make wraps. looking great and surely will make a perfect wrap. well said with just few ingredients such a nice bread is made.

]]> By: Renu https://www.mycookingjourney.com/yufka-turkish-flatbread/#comment-15018 Thu, 18 Oct 2018 14:14:42 +0000 http://mycookingjourney.com/?p=12222#comment-15018 5 stars
Same pinch Sandhya, even I made Yufka for the letter Y. They look so soft. Beautifully done.

]]> By: Srivalli Jetti https://www.mycookingjourney.com/yufka-turkish-flatbread/#comment-14965 Tue, 16 Oct 2018 12:02:48 +0000 http://mycookingjourney.com/?p=12222#comment-14965 This was surely one of the favorite ones when I did the theme last time..you have got it done so well. I loved it when we used it as a wrap..so neat!

]]> By: Mayuri Patel https://www.mycookingjourney.com/yufka-turkish-flatbread/#comment-14946 Mon, 15 Oct 2018 19:18:32 +0000 http://mycookingjourney.com/?p=12222#comment-14946 Yufka are so soft and delicious, had them stuffed with vine leaf, soft cheese and cranberries at a Turkish restaurant in Montreal. A wonderful share for the letter Y.

]]> By: M.Gayathri Raani https://www.mycookingjourney.com/yufka-turkish-flatbread/#comment-14826 Thu, 11 Oct 2018 15:07:50 +0000 http://mycookingjourney.com/?p=12222#comment-14826 The yufka looks really good Sandhya. It reminds me of the thin chapati mom used to make. This would be perfect with a filling.

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