Vegetarian and vegan side dishes from all around the world
-
Homemade Quick and Easy Salsa
-
Paneer Do Pyaza | Spicy Paneer Curry
-
Gobi Manchurian | Cauliflower Manchurian | Gobhi Manchurian
-
Chettinad Paruppu Urundai Kuzhambu | Spicy Stew with Lentil Balls
-
Kongu Thakkali Kuzhambu | Vegan Tomato Curry
-
Okra Curry | Vendakkai Fry Recipe
-
Palak Pachadi | Spinach Raita
-
Stir-Fried Iceberg Lettuce Recipe
-
Potato Bell Pepper Stir Fry | Aloo Capsicum Curry
-
Ginger Chutney | Andhra Allam Pachadi
-
Cucumber Peanut Raita / Cucumber Peanut Pachadi
-
Saag Aloo | Vegan Spinach And Potato Curry
-
Fiery Habanero Sauce
-
Matar Ka Nimona | UP Style Green Peas Curry
-
Paruppu Urundai Mor Kuzhambu | Lentil Dumplings In Buttermilk Stew
-
Kathirikkai Gothsu | Eggplant Gothsu | Brinjal Gothsu
-
Khatta Meeta Moong Dhal | Sweet and Sour Whole Green Mung
-
Aloo Kasuri Methi | Potatoes with Dried Fenugreek Leaves
-
Arachuvitta Vathal Kuzhambu With Sundakkai And Drumstick
-
Kerala Style Peas Masala Curry
-
Poori Masala | Potato Masala for Puri
-
Omavalli Chutney | Karpooravalli Chutney | Ajwain Leaves Chutney
-
Methi Dal | Lentils with Fresh Fenugreek Leaves
-
Aloo Methi Rasedar Subzi | Vegan Potato Curry
-
Spicy Oven Roasted Sweet Potatoes
-
Beetroot Poriyal With Onion | Beetroot Curry | Beetroot Stir Fry
-
Thai Green Curry with Vegetables and Tofu | Kaeng Khiao Wan
-
Beans Curry | Beans Poriyal with Coconut
-
A Tribute To Our Mothers
-
Pav Bhaji | Famous Indian Street Food
-
Restaurant Style Paneer Butter Masala
-
Matar Tofu | Green Peas and Tofu in Smooth gravy
-
Vengaya Vatha Kuzhambu Recipe
-
Instant Pot Rajma Masala Recipe
-
Carrot Bell Pepper Kosumalli / Carrot Bell Pepper Salad
-
Honey Toasted Paneer / Tofu With Sesame Seeds
-
6 Fabulous Black Eyed Peas Recipes
-
Black-Eyed Peas And Potato Stew | Lobia And Aloo Subzi
-
Dali Thoy | Konkani Style Dal | Vegan Spiced Lentil
-
Palak Paneer | Palak Tofu | Tofu Or Paneer In Spinach Gravy